Macadamia Nut Hummus recipe courtesy of Kuakini Health System – http://www.kuakini.org
Macadamia Nut Hummus
May 20, 2015
Notes
Ingredients
- 8 oz. Garbanzo beans, canned, drained
- 1/4 cup Chopped macadamia nuts
- 2 Tbsp. Tahini paste (available in the Mediterranean food section of your favorite grocery store)
- 1 Tbsp. Chopped garlic
- 2 Tbsp. Olive oil
- Pinch of Salt and white pepper, to taste
Instructions
- Combine all ingredients in a blender and blend well.
- Add salt and pepper to taste.
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